Ready in 25 minutes.

Hearts of Palm Cannelloni Ricotta Spinach

Ingredients

  • Twelve slices Natural Heaven lasagna
  • Two tablespoons ricotta cheese
  • Two tablespoons cooked spinach
  • One tablespoon grated parmesan cheese
  • White Sauce – any recipe that you like
  • Salt and pepper – just to taste!

Ricotta Spinach is my personal favorite – what about you?

About the Recipe:

Pastas are an all-time favorite for all of us, isn’t it? Oh yes, it is! Out of this all, we have an amazing yet easy dish for you – this Cannelloni Ricotta Spinach
Have a look, try it yourself, and we promise you that this will be your go-to every time. 

It's time you put on the chef hat and tie the apron tight; this will be an experience!

Directions

 25 minutes prep and cook time.


Serves: 2

 

What you need to do:

Step # 1: Start off the process by rinsing the Natural Heaven Lasagna. Wash them properly. Now drain off any extra water.

Step # 2: Now, mix ricotta cheese, spinach and parmesan cheese and set it aside. 

Step # 3: For the next step, roll one slide of hearts of Palm and fill it with the mixture. Set this aside too!

Step # 4: Bake for ten minutes at 400 degrees Fahrenheit. It’s ready, serve with the white sauce of your preference!

Hearts of Palm Cannelloni Ricotta Spinach
  • Holiday Rice Dessert made with Natural Heaven Hearts of Palm Brown Rice

    Ready in 12 minutes.

    Holiday Rice Dessert

  • Holiday Hearts of Palm & Smoked Salmon Bites Made with Natural Heaven Hearts of Palm

    Ready in 10 minutes.

    Holiday Hearts of Palm & Smoked Salmon Bites

  • Festive Lasagna with Natural Heaven Hearts of Palm Lasagna Sheets

    Ready in 25 minutes.

    Festive Lasagna

  • Creamy chocolate mousse made from hearts of palm blended with dark chocolate, served chilled with whipped cream and berries.

    Ready in 10 minutes.

    Hearts of Palm Chocolate Mousse

  • Creamy holiday rice dessert made with hearts of palm brown rice, coconut milk, cinnamon, and festive toppings like coconut, cranberries, or pistachios.

    Ready in 12 minutes.

    Holiday Rice Dessert