Spaghetti Tacos

These Spaghetti Tacos are a fun, unexpected twist on taco night, made with Natural Heaven Hearts of Palm Spaghetti for a low-carb, gluten-free upgrade. Part joke, part genius, this playful recipe delivers big flavor, viral-worthy vibes, and a lighter take on comfort food classics.

INSTRUCTIONS

1. Heat olive oil in a pan and add the hearts of palm spaghetti until warmed through.
2. Add pomodoro sauce and Parmesan cheese, mix until fully combined.
3. Season with salt and pepper.
4. Fill the corn tortillas with the spaghetti mixture and top with diced tomato, extra cheese, and guacamole sauce.
5. Serve immediately.