Ready in 10 minutes.

Brown Rice Bowl with Hearts of Palm and Avocado

Ingredients

1 box Natural Heaven brown hearts of palm rice

2 avocados, sliced

1 cup cooked chickpeas

1 cup fresh spinach

1 cup diced plum tomatoes

2 tablespoons of olive oil

1/2 cup lemon juice

1 teaspoon cumin

1/2 cup Greek yogurt

Salt and pepper to taste

Directions

 10 minutes prep and cook time.


Serves: 2

Instructions:

  1. In a small bowl, mix Greek yogurt, lemon juice, salt, pepper, cumin, and olive oil. Set aside.
  2. In a large bowl, combine brown hearts of palm rice, chickpeas, tomatoes, avocado, and spinach.
  3. Add yogurt dressing and mix well. Serve immediately.
Brown Rice Bowl with Hearts of Palm and Avocado
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