ready in 30-35 minutes.
Heart of Palm Spaghetti with Garlic Lemon Salmon
Ingredients
| Directions |
30-35 minutes prep and cook time. |
|
Serves: 1 |
Instructions:
- Preheat your oven to 200°C (400°F). Season the salmon fillet with salt, pepper, and lemon juice.
- Bake for 12-15 minutes, or until cooked through and flaky. While the salmon is baking, heat the olive oil in a skillet over medium heat. Add the minced garlic and red pepper flakes (if using) and sauté for about 1 minute until fragrant.
-
Add the hearts of palm spaghetti to the skillet.
-
Sprinkle with chopped parsley, salt, and pepper to taste. Cook for 3-5 minutes, stirring gently to heat through.
-
Serve the hot heart of palm spaghetti alongside the baked salmon.
