Ready in 20 minutes.

Heart Shaped Pizza

Ingredients

1 pouch Natural Heaven Sliced Hearts of Palm
1 pre-baked pizza dough
½ cup marinara sauce
1 cup shredded mozzarella cheese
1 cup arugula
1 cup prosciutto
½ white pearl onion, sliced
1 cup sliced mushrooms
Salt and pepper,to taste

Directions	20 minutes prep time.
	Serves: 2

This heart-shaped pizza with hearts of palm is a fun, flavorful recipe that comes together in just 20 minutes and is perfect for sharing. Made with Natural Heaven Sliced Hearts of Palm, this pizza delivers a light, tender bite while keeping things lower in carbs and naturally gluten-free on the topping side. A crisp pre-baked crust is layered with marinara sauce, melted mozzarella, savory prosciutto, mushrooms, and pearl onions, then baked until golden and bubbly. Finished with fresh arugula, this easy Hearts of Palm pizza balances indulgent comfort with a fresh, modern twist—ideal for date night, Valentine’s Day, or a creative weeknight dinner.

Instructions:

Preheat the oven to 425°F (220°C).
Using kitchen scissors, cut the pizza dough into a heart shape.
Spread the marinara sauce evenly over the dough and top with mozzarella cheese.
Cut the Hearts of Palm into heart shapes and arrange them on top along with the onion, prosciutto, and mushrooms. Season lightly with salt and pepper.
Bake for 10–12 minutes, or until the cheese is melted and the crust is golden.
Remove from the oven and finish by adding the arugula on top, leaving the hearts of palm visible.

Chef's Tip!

For a more defined heart shape, slightly chill the pizza dough before cutting. This helps maintain clean edges while baking and gives a more polished presentation.