Easy to make, delicious to eat, and not too heavy on the pocket – this keto recipe is a must-try!
Delicious to eat, appetizing to look at, and easy to make! This beef bowl recipe made with ground beef takes no more than twenty minutes of preparation time and serves your hunger pangs quite well. So what are you waiting for? Just jump into your apron and put on the baking gloves now – it's time to get started!
Step # 1: Start off by blending up a roasted Poblano pepper with some tomato salsa, lots of fresh garlic, and smoky chipotle powder.
Step # 2: Next up, take a skillet and brown a bit of grass-fed ground beef. Next, add in plenty of minced baby Bella mushrooms, and sauté until perfectly perfect.
Step # 3: Now, stir in the savory sauce until rich and bubbling, and then pour over some fresh, steamed Natural Heaven rice with plenty of fresh lime juice and cilantro stirred in.
Step # 4: For the final step, top it all with a massive helping of guacamole, and you’re absolutely set!
Chef’s Tip of the Day:
Some spices that really add to the taste of ground beef include cumin, cinnamon, dark chilies, red pepper flakes, cayenne powder, and curry powder. You may add one of these or a combination of these to make your dish more flavorful. Secondly, to make your ground beef rich in flavor, it is always a good idea to cook ground beef with onions, garlic, salt, and pepper. This gives it a great taste. Don't forget to garnish with green onions at the end!
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Choosing to eat healthily does not mean giving up well-seasoned and tasty foods. Turn up the flavor of meats, poultry, spaghetti or marinara sauce,...
View full detailsWe think you'll love to hear that our food collection is shelf-stable, so there's no need for refrigeration during storage. Once opened, it stays fresh in the fridge for up to 3 days.
Besides, it pairs really well with classic sautéed seasonings and wonderfully absorbs the flavors of the sauce.
