Easy to make, appetizing to eat, and not too heavy on the pocket – this keto recipe is a must-try!
Pastas are an all-time favorite for all of us, isn’t it? Oh yes, it is! But out of all, this Creamy Shrimp Pasta is the best low-carb recipe ever. Brace yourself for the easiest, most appetizing, and the freshest yet the most tender shrimp pasta. Have a look, try it yourself, and we promise you that this will be your go-to every time. Oh, and the best part is, this is the lowest complexity dish with minimal ingredients.
It's time you put on the chef hat and tie the apron tight; this will be an experience!
1 - Start off by prepping one medium saucepan with olive oil and heat it on medium heat.
2 - Now add in shrimps to the heated oil pan and sprinkle with just enough basil, garlic salt, & pepper to cover the top of the shrimp.
3 - Stir &; sauté shrimp until it begins to brown. Add in Chive Cream Cheese and add about 1/3 cup of DF milk. Stir until combined.
4 - Mix in 1 package of Natural Heaven Hearts of Palm Angel Hair Pasta and toss in a handful of fresh spinach. Simmer on low until spinach is wilted & easily stirred.
5 - Serve & top with nutritional yeast or grated parmesan. And it’s all ready to serve.
Chef’s Tip of the Day: To make it more appetizing and delicious, add more basil, garlic, and salt & pepper to taste. Also, to make it more flavorful, add in cream cheese – it enhances creaminess. It would also be great with grape tomatoes - simply add these in with the shrimp & adjust spices accordingly.
✔ Only 70 Calories per box & 2 Net Carbs per serving ✔ Sustainable, Low Carb & Gluten Free ✔ Diabetic, Paleo, Keto + Vegan Friendly ✔ Sugar...
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Meet the best PREPARED MEALS on the market! This Natural Heaven’s Prepared Meal Variety Pack is delivered to your door, the perfect full meal for y...
View full detailsWe think you'll love to hear that our food collection is shelf-stable, so there's no need for refrigeration during storage. Once opened, it stays fresh in the fridge for up to 3 days.
Besides, it pairs really well with classic sautéed seasonings and wonderfully absorbs the flavors of the sauce.
