Looking for good yet appetizing keto recipe? Tired of the usual ones? We got you! A recipe of old tales, revived with different techniques – this variant of meatloaf with creamy mash is the best of all, we assure you this. Don’t worry as the clock ticks, just get into your chef hat and apron, this requires minimal cooking time.
Let’s get started!
Meatloaf:
Cheesy Creamy Mash:
1 - Start off by preheating the oven to 350 degrees Fahrenheit
2 - Combine together all the ingredients of meat loaf in a large bowl and place into a parchment lined baking pan.
3 - Bake the meat loaf for thirty minutes
4 - Now, open up the packets of Natural Heaven Creamy Mash and add into a bowl. Melt butter and pour it into the bowl, add in grated cheese too. Mix it all well.
5 - Take out the meatloaf from oven and top off with creamy mash, spread it all evenly. Bake off for additional twenty minutes.
6 - Once done, remove from the oven and let it rest for ten minutes before taking out of the baking pan.
7 - It’s time to eat! Slice into desired size slices and enjoy with your favorite salad or cooked vegetables.
Chef’s Tip for the Day:
It’s always better when your meatloaf is moist and juicy. But what is the secret to that? Add moisture while mixing – best choice is to add an egg or two and don’t forget a few drops of water too. These make the meat super juicy!
✔ Only 70 Calories per box & 2 Net Carbs per serving ✔ Sustainable, Low Carb & Gluten Free ✔ Diabetic, Paleo, Keto + Vegan Friendly ✔ Sugar...
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Meet the best PREPARED MEALS on the market! This Natural Heaven’s Prepared Meal Variety Pack is delivered to your door, the perfect full meal for y...
View full detailsWe think you'll love to hear that our food collection is shelf-stable, so there's no need for refrigeration during storage. Once opened, it stays fresh in the fridge for up to 3 days.
Besides, it pairs really well with classic sautéed seasonings and wonderfully absorbs the flavors of the sauce.
